❤︎ Each recipe is paired with a song to play while you cook ❤︎
bibim dangmyeon
This easy Bibim Dangmyeon combines chewy Korean glass noodles with a vibrant gochujang sauce for a fresh, satisfying meal in under 15 minutes.
prawn aguachile
A vibrant twist on classic aguachile, featuring tender shrimp in a bright kiwi, lime, and jalapeño marinade, finished with fresh avocado, cucumber, and pomegranate seeds.
pad kra pao
A Thai street food classic. It's quick, comforting, and packed with bold flavour.
creamy cucumber crunch
Cool, crunchy cucumber meets a silky tahini-tofu dressing in this refreshing salad.
thai watermelon salad
Sweet, juicy watermelon is paired with crisp radishes, fresh herbs, and a punchy larb-inspired dressing.
tofu wrap
Spiced tikka tofu wrapped in soft flatbread with fresh crunch and creamy sauce—simple, bold, and seriously satisfying.
lomo saltado & orzo a la huancaína
Your comfort food is here! Lomo saltado meets creamy huancaína orzo. Tender, cheesy, and utterly irresistible.
mango sticky rice
A fragrant, comforting Thai dessert of sweet sticky rice soaked in rich coconut milk and served with ripe mango.
asparagus flatbread with artichoke cream & kefalotyri cheese
The perfect spring dinner: small flatbread pizzas packed with seasonal vegetables and bright flavours.
spicy coconut noodles
Rich, creamy coconut noodles with a mild heat, ready in just 20 minutes. Comforting, flavourful, and perfect for quick weeknight meals.
crunchy greens & feta
Lemony whipped feta topped with spiced greens, almonds, pomegranate, and chili oil. Fresh, tangy, and perfect with Turkish bread.
gilda-style chips
It’s like a bowlful of gildas - everyone’s favourite Spanish tapas skewers of anchovy, green olive and guindilla.
beetroot dip
This beetroot dip is the perfect starter for your dinner party. You’ll have people in awe from the very first bite!
mackerel & ajoblanco crudo
Spanish cold soup ajoblanco meets cured mackerel in this fresh, lively spring starter. Perfect for warmer, sunnier days ahead!
citrus poppy seed loaf
Soft, fluffy citrusy poppy seed loaf finished with a glossy lemon glaze.
pork dumplings
These pork dumplings are juicy, comforting, and perfect for batch cooking. The process is simple, a little soothing, and well worth it when you end up with a freezer full of homemade dumplings.
fluffy flatbreads
Soft, fluffy flatbreads made with simple ingredients. Perfect for wraps or dipping.
thai beef & noodle salad
This fresh salad, known as Yum Nua (ยำเนื้อ), is wonderfully versatile and pairs beautifully with whatever noodles you love.
white asparagus & soubise sauce
White asparagus with soubise, pangrattato, and herb oil. A simple, seasonal dish that lets the produce speak for itself.
bacon, egg & cheddar sandwich
You probably don’t need a recipe for a BEC…but honestly, why not?
thefatbarbie´s cookbook
If you are like me and enjoy hardcover printed cookbooks, you will find all my recipes in one place! Crafted with care, inspired by passion, and loved by everyone who’s tasted them. Each dish is made to bring joy, flavour, and a touch of warmth to your table. You can get it for yourself or as a gift for a loved one.